Known for its plump, golden kernels and rich, buttery flavor, sweetcorn is a classic favorite that brings a taste of summer to any dish. Perfect for grilling, boiling, or adding to salads, salsas, and stir-fries, sweetcorn adds a burst of color and flavor that complements both savory and sweet recipes. Packed with essential nutrients like vitamins B and C, fiber, and antioxidants, sweetcorn is as nourishing as it is delicious. Serve it on the cob, cut off the kernel for a versatile ingredient, or use it in soups and side dishes for a touch of sweetness.