
Discover the hearty, rich taste of Rooster potatoes. With their distinctive red skin and creamy white flesh, these potatoes are beloved for their versatility and satisfying texture. Known for holding their shape well when cooked, Rooster potatoes are perfect for mashing, roasting, boiling, or adding to hearty stews and soups. Their naturally buttery, slightly earthy flavor enhances both simple and complex dishes, making them a staple in any kitchen.