Renowned for their smooth, pink skin and creamy, pale flesh, these heirloom potatoes are celebrated for their rich, buttery flavor and firm, waxy texture. Perfect for mashing, boiling, roasting, or making potato salads, Kerr Pink potatoes hold their shape beautifully when cooked, making them a versatile addition to any meal. Packed with essential vitamins, minerals, and dietary fiber, they offer both nourishment and taste in every bite.